Food

Prices are: per person; by volume; by pan size.
(whichever applies per item selections from Menus)

Comfort Zone: 10–100 people

50% deposit due upon hire  / 50% balance due upon delivery

Serving

Breakfast • Brunch • Lunch • Dinner • Desserts

For

Parties • Events • Meetings • Cooking Classes

 

Logistics

 

Delivery

We deliver to the Greater Bay Area!

$25 – $250

Within San Francisco/Daly City– $25
North Bay to San Rafael– $75
East Bay From Richmond to Fremont– $150
Outer East Bay from Concord to Livermore/Pleasanton– $200
South Bay From South San Francisco  to San Mateo/HWY 92– $80
South bay from San Mateo/HWY 92 to Mountain View– $200
Pacifica to Half Moon Bay– $80
San Jose Area– $250

 

On-Location Services

Drop-Off
$20.

Transporting order from delivery vehicle to your location.

 

Set-up
$40-$100 (based on size of order).

Transporting order from delivery vehicle to your location and laying out food buffet style

 

Servers
$45/hr per server.

Plate food during event.

 

 

MISC/EXTRAS

 

Flatware/Cutlery/Napkins

$3/person. All recyclable and compostable.

Ice

$2/lb.

 

 

 

Class – $200
2 hours (may run long)
Maximum 10 people*/No minimum
+
Minimum 4 orders each** of any single dish taught in class.
**Food cost pricing is per person.

*We may cook for more than 10, however 10 people in the kitchen is more than enough.