Food
Prices are: per person; by volume; by pan size.
(whichever applies per item selections from Menus)
Comfort Zone: 10–100 people
50% deposit due upon hire / 50% balance due upon delivery
Serving
Breakfast • Brunch • Lunch • Dinner • Desserts
For
Parties • Events • Meetings • Cooking Classes
Logistics
Delivery
We deliver to the Greater Bay Area!
$25 – $250
Within San Francisco/Daly City– $25
North Bay to San Rafael– $75
East Bay From Richmond to Fremont– $150
Outer East Bay from Concord to Livermore/Pleasanton– $200
South Bay From South San Francisco to San Mateo/HWY 92– $80
South bay from San Mateo/HWY 92 to Mountain View– $200
Pacifica to Half Moon Bay– $80
San Jose Area– $250
On-Location Services
Drop-Off
$20.
Transporting order from delivery vehicle to your location.
Set-up
$40-$100 (based on size of order).
Transporting order from delivery vehicle to your location and laying out food buffet style
Servers
$45/hr per server.
Plate food during event.
MISC/EXTRAS
Flatware/Cutlery/Napkins
$3/person. All recyclable and compostable.
Ice
$2/lb.
Class – $200
2 hours (may run long)
Maximum 10 people*/No minimum
+
Minimum 4 orders each** of any single dish taught in class.
**Food cost pricing is per person.
*We may cook for more than 10, however 10 people in the kitchen is more than enough.